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Premiata Specialita

Amaro Montenegro is a traditional amaro distilled in Bologna, Italy. It is made from a secret blend of 40 botanicals, including vanilla, orange peels and eucalyptus. The amaro was first produced by Stanislao Cobianchi in 1885 and was originally called Elisivir Lungavita

Aperitivo Nato A Venezia

Select Aperitivo is the spirit of the Spritz. Born in Venice, the Select Spritz is not just a drink, it’s the Venetian lifestyle – since 1920.

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Respecting the traditional mezcal production process since 2011

Los Siete Misterios was born from the mission to preserve the passion, traditions, and culture embodied in Mezcal production. We, Eduardo and Julio Mestres, spent decades sampling Mezcal from villages across our native Mexico. Local Maestros Mezcaleros use methods passed down through generations to produce authentic, super-premium Mezcal. We partnered with these families and created our own distillery to collaborate and produce traditional Mezcal. Los Siete Misterios is a family created by us, the Maestros Mezcaleros, and the Oaxacan communities to share our dedication to Mezcal and the Mexican Spirit.

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D. George Benham's Absolutely

In-gin-ious Inventions

FLUMMOXED BY THE MUDDLED TASTE THAT COMES FROM DISTILLING DIFFERENT BOTANICALS TOGETHER, D. GEORGE BENHAM INVENTED FRACTIONAL VAPOR DISTILLING, INDIVIDUALLY DISTILLING EACH INGREDIENT IN HIS CONTINUOUS MICRO-COLUMN STILL, SO THE FRAGRANT OILS AND PERFUMES OF EACH AROMATIC COULD TRULY SING. LIKE A VIRTUOSO PIPE ORGANIST, D, GEORGE BENHAM TREATS EACH FLAVOR NOTE LIKE A MUSICAL NOTE. WHEN PLAYED TOGETHER, THEY CREATE A VERITABLE SYMPHONY OF FLAVOR!

VODKA INFUSED WITH REAL FRUIT AND BOTANICAL ESSENCES

Vodka infused with real fruit and botanical essences, these spirits have 0 CARBS and 0 SUGAR. Available in three flavors: Strawberry & Lemongrass, Watermelon & Basil, and White Peach & Rosemary; you’ll be savoring every sip. To receive exclusive events, offers, recipes and more sign up for more information.

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FARM-TO-BOTTLE SPIRITS

Our 5 core products include our signature Sweet Potato Vodka, Rye Whiskey, Blended Whiskey, Dry Gin, and Sweet Potato Liqueur.  All our spirits are made from the products we grow on our nearly 100 year old farm. We take great pride in the quality of our ingredients.

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Pacific Coast Influences & Bourbon Traditions. 

Combining the traditions of a Kentucky bourbon with strong Pacific influences, our high rye Forty Nine Mile bourbon has matured in the rolling hills and coastal fog of northern California. Seven years of aging creates rich vanilla and charred oak aromas with full-bodied butterscotch flavor and citrus notes. We trust you will enjoy Forty Nine Mile as much as we have creating it for you.

Modern Spirit, blending grain & grape by design for the modern day mixologist

From the finest French wheat and naturally grown grapes to the limestone filtered water, every element that goes into its production ensures Bomond is exceptionally smooth vodka. Bomond is a taste of old-world luxury with a modern-day twist.

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Mountain lifestyle, bringing together the old with the new.

MASH BILL 70% Rye with Corn and Malted Barley

APPEARANCE golden amber

NOSE aromas of oak, dark fruit and light caramel with a hint of cinnamon

PALATE spicy, full-bodied, touch of toffee

FINISH dry finish with lingering spice and oak notes

AGED charred oak barrel

AWARDS
Global Spirits Competition: Double Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Silver
Jim Murray's 2018 Whiskey Bible rating: 94 points

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